Masticating Juicer: 8 Best Options for Canadian Kitchens
November 07, 2025
Across Canada, daily routines are shifting toward healthier habits. More people are choosing to prepare fresh juice at home as an easy way to get real nutrition without extra effort. A masticating juicer makes that possible.
This guide explains what a masticating juicer is, how it works, and which models perform best for different Canadian kitchens.
Let’s take a look, shall we?

What Is a Masticating Juicer, and How Does It Work?
A masticating juicer, sometimes called a slow juicer, works by gently pressing fruits and vegetables instead of shredding them at high speed.
Inside, a single auger slowly rotates to crush ingredients and squeeze out juice through a fine chamber. Because it moves at a low speed, usually around 40 to 90 rotations per minute, it keeps heat and oxidation to a minimum. That means more nutrients, more flavour, and less foam.
This slow process also helps extract more juice from the same amount of produce.
And we’re not the only ones noting these benefits.
Serious Eats, for example, notes that masticating juicers make smoother juice and have less waste. As such, they’re the smarter long-term choice for people who juice often.
And a study conducted in Thailand also found that lower-speed extraction (with less exposure to air and heat) helps juice stay fresher for longer, with better flavour, colour, and even shelf life.
For anyone trying to add more fruits and vegetables into their day, a masticating juicer makes the process feel easy and sustainable.
What Is the Difference Between a Masticating and a Centrifugal Juicer?
Both machines make juice, but how they do it (and the results they deliver) are very different.
Centrifugal juicers rely on fast-spinning blades that shred ingredients at high speed. They work quickly, but that speed generates friction and heat, which can break down nutrients and cause juice to separate fast.
Masticating juicers take the slower route, pressing and squeezing produce to extract juice with more stability and flavour.
Side note: We wanted to take the slow, masticating process to the next level, which is why we patented the Hurom Slow Squeeze Technology that mimics hand squeezing very closely.
Here’s a quick way to see the difference:
| Feature | Masticating Juicer | Centrifugal Juicer |
|---|---|---|
| Mechanism | Slow-rotating auger | High-speed spinning blades |
| Speed | 40–90 RPM | 10,000–15,000 RPM |
| Juice texture | Smooth and dense | Light and foamy |
| Nutrient retention | Higher | Lower due to the heat |
| Noise level | Quiet | Noisy |
| Juice yield | Higher, less waste | Lower, wetter pulp |
| Cleaning | Usually easier with fewer parts | More parts and mesh filters |
Because of their gentle pressing motion, masticating juicers preserve natural enzymes and antioxidants that are sensitive to heat. The Natural Living Site points out that this process improves both nutrient retention and flavour, especially in green juices or mixes that include herbs and fibrous produce.
Centrifugal juicers can have their place: they’re faster and cheaper, which works if you just want a quick glass without much prep. But for anyone who values juice quality, consistency, and quiet operation, masticating models are a better fit for everyday use.
Why Choose a Masticating Juicer for Canadian Kitchens
We’re sure you know that by now, healthy routines are part of everyday life in most Canadian homes. Between work, family, and staying active, convenience matters, but so does quality.
A masticating juicer fits easily into that balance. It’s quiet enough for early mornings, efficient enough to handle daily use, and built to make better juice without wasting time or ingredients.
Slow juicing makes sense for people who like fresh, homemade food. It helps get the most out of seasonal produce (apples, carrots, spinach, berries) by pressing out more juice and keeping the nutrients that tend to fade in fast-spinning machines. It also reduces waste since the pulp comes out drier, meaning more juice from every batch.
Here’s why it works so well for Canadian kitchens:
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Versatile for different seasonal ingredients in Canada: Handles leafy greens, fibrous roots, and soft fruits equally well.
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Quiet operation: Ideal for shared spaces and open-concept homes.
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Energy-efficient: Uses less power compared to high-speed juicers.
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Built for real-life use: Compact options fit small apartments; larger ones suit family kitchens.
If you choose a masticating juicer, you’ll make your good habits easier to stick to. The right model can become part of your daily rhythm, which means you will get consistent nutrition without any extra hassle.
The Benefits of Using a Masticating Juicer
The real value of a masticating juicer lies in what it preserves. Because it works slowly, it protects delicate nutrients that are usually lost to heat and air exposure. The result is a juice that tastes fresher and keeps its nutritional value for longer.
Here are some key benefits that make slow juicers a smart choice:
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Higher nutrient retention: The low-speed process reduces oxidation and helps maintain essential vitamins and minerals.
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Better flavour: The gentle squeeze keeps the natural sweetness and balance of fruits and vegetables.
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More juice yield: Extracts more liquid from leafy greens and dense produce, giving better value for every ingredient.
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More functions: Can be used for nut milk, baby food, sorbets, or dressings, not just juice.
Recent research supports these advantages of masticating juicers:
A study on sweet pepper juice found that juice made with a low-speed masticating juicer from Hurom contained higher levels of polyphenols, carotenoids, and vitamin C. They also had a stronger antioxidant capacity compared to juice blended at high speed.
Similarly, a comparative study on tomato juice showed that low-speed masticating juicers produced juice with better nutritional value and improved taste and texture than high-speed centrifugal models.
Together, these findings highlight how the slow juicing method increases overall juice quality, from nutrient density to taste and texture.
Pro Tip: Many modern masticating juicers now come with easy-clean systems, like those in Hurom’s Easy Clean line. They eliminate traditional mesh filters, so cleanup takes just a quick rinse, a small change that makes daily juicing feel effortless.
8 Best Masticating Juicers for Canadian Homes
There’s no shortage of slow juicers on the market, but not all deliver the same balance of performance, quality, and ease of use. The models on this list were chosen based on four key factors: juice quality, ease of cleaning, build durability, and overall experience.
Some are perfect for daily family use, others for smaller kitchens or casual juicers. Each has its strengths, so let’s see what these are:
1. Hurom H400 – Easy Clean Slow Juicer
The Hurom H400 is designed for individuals who juice frequently and prioritize both quality and simplicity. It uses Hurom’s patented Slow Squeeze Technology. As we explained above, this technology we patented mimics hand-pressing to keep nutrients and flavour intact.
The self-feeding hopper means less prep time; just load the ingredients and let it work quietly in the background. No matter if it’s carrots, kale, or beets, this model handles fibrous ingredients smoothly while producing balanced, vibrant juice.
Pros:
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Easy Clean system with no strainer.
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Large hopper = less chopping, more juice.
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Smooth, rich texture with minimal foam.
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Quiet and efficient motor.
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15-year motor warranty.
Cons:
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Slight pulp residue in juice (not ideal for ultra-clear juice).
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Requires more counter space due to its size.
2. Hurom H320 – Slow Juicer
Compact but powerful, the Hurom H320 is designed for people who juice regularly and prefer a cleaner, pulp-free texture. Just like Hurom H400, it features a large self-feeding chute, reducing prep time since fruits and vegetables can go in whole or halved.
However, it doesn’t have Hurom H400’s Easy Clean Technology. The extra filter means you’ll need just one extra minute for cleaning, but you’ll get clear, smooth juice with no pulp. And of course, it will taste fresh and natural, like all juices made with Hurom appliances.
Side note: You can read the full comparison between H400 and H320 here.
That said, Hurom H320 uses the same Slow Squeeze Technology to retain nutrients and reduce oxidation. Its sleek, modern look makes it a good fit for urban Canadian kitchens where style and function go hand in hand.
Pros:
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Self-feeding hopper minimizes prep.
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Slow-speed extraction preserves nutrients and flavour.
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Quiet motor, great for open living spaces.
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Produces clear, smooth juice.
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15-year warranty on motor.
Cons:
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Slightly bulky for compact spaces.
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Less suited for those who like thicker juice with pulp.
3. Anybear Cold Press Juicer
The Anybear Cold Press Juicer is a budget-friendly pick for anyone curious about slow juicing. It uses a 200W motor that rotates at 65 RPM, allowing a good juice extraction rate.
The wide 4.3-inch chute means you can add larger pieces of fruit without chopping, a real time saver for quick mornings. However, its build feels less sturdy than premium models, and it tends to struggle with tougher, fibrous ingredients over time.
Pros:
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Powerful motor with strong torque.
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Wide chute saves prep time.
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Easy to clean in three quick steps.
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Includes recipes for variety.
Cons:
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Slower than other models.
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It can clog with fibrous produce like celery.
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Leaves more pulp than expected.
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Build feels less premium than top-tier brands.
4. Hurom H70 – Easy Clean Slow Juicer
The Hurom H70 is in the goldilocks zone between our larger and smaller juicers. Plus, it has the same qualities all our slow juicers have, like the Slow Squeeze Tech.
Beyond juicing, it can also prepare nut milk and fruit sorbets, which is great for everyday kitchen use. If you get it, you can try these awesome frozen dessert ideas and tell us what you think!
The Easy Clean system means you can rinse-clean it quickly under a stream of water. Plus, the upgraded self-feeding design saves even more time because it allows for continuous juicing with minimal effort.
Of course, the H70 manages both soft produce like oranges or tougher roots like beets with ease. And you won’t have to deal with extra pushing or unclogging like with cheaper juicers.
Basically, the Hurom H70 is compact yet efficient, striking the right balance between power and quiet performance.
Pros:
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Handles juice, plant-based milks, sorbets and more..
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Easy Clean, no-strainer design.
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Quiet and compact for smaller kitchens.
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BPA-free parts with a safety lock system.
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Great for soft and hard produce alike.
Cons:
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A bit more pulp in juice
5. WHUTO Cold Press Juicer
The WHUTO Cold Press Juicer is compact, quiet, and easy to set up, making it a good entry option for beginners. Its 4.35-inch wide chute means most ingredients can go in with minimal cutting, and the improved auger design helps extract about more juice compared to earlier models.
While it performs well with soft fruits and basic mixes, it’s not as durable or consistent as higher-end models. Also, not as great with fibrous or root veggies, and definitely not as multi-functional as Hurom models, which can prepare everything from soup mixes to salsas and sorbets. The stainless-steel body looks solid, but the internal grinding parts are plastic, which affects longevity.
Pros:
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Wide chute fits larger ingredients.
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Compact design saves counter space.
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Safety lock prevents misuse.
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Simple to assemble and clean.
Cons:
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Slower extraction and occasional clogging.
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Plastic internals reduce durability.
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Louder after extended use.
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Juice and pulp containers can be confusing
6. Fretta F6000 Juicer
The Fretta F6000 has a large 5.3-inch feeding chute and a 1.8L hopper, suitable for those who like to make juice in batches. Its cold-press design promises up to three times more nutrients than standard centrifugal juicers.
The 250W motor runs quietly, and the stainless-steel body gives it a sturdy feel for the price point. However, many report issues with the filter clogging mid-use or parts breaking after only a short time.
Pros:
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Wide feeding chute and large hopper.
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Cold-press system keeps nutrients and flavour.
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Works for juice, sorbets, and frozen fruit.
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Stainless-steel body and quiet motor.
Cons:
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Durability issues.
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Not the best post-sale service.
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Frequent filter cleaning interrupts use.
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Pulp levels are higher than expected.
7. Hurom H310 – Easy Clean Slow Juicer
The Hurom H310 is a compact powerhouse, perfect for individuals or couples who want quality juice without a bulky appliance. Despite its smaller size, it delivers the same Slow Squeeze Technology found in Hurom’s full-size models, preserving nutrients and flavour with every batch.
It’s lightweight, portable, and fits easily into small kitchens, condos, or even travel setups like cottages or RVs. Cleaning is quick thanks to the Easy Clean system without mesh filters, just a rinse, and it’s ready to go again.
Pro tip: Looking for tiny juicers to travel with or to fit a compact kitchen? We analyzed and ranked the best small juicers on the market.
Pros:
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Small, portable, and quiet.
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Quick rinse cleanup.
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Perfect for single servings.
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BPA-free and durable.
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15-year motor warranty.
Cons:
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Not for large-batch juicing.
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Leaves slight pulp residue.
8. Zachvo Cold Press Juicer
The Zachvo Cold Press Juicer is another budget-friendly choice that focuses on convenience. Its 5.8-inch feeding chute allows for family-sized portions, and the fine 0.3mm mesh filter claims a higher juice yield.
However, despite the solid performance on paper, real-world durability isn’t as strong. Many users report broken augers or mechanical issues within a short period after unboxing.
Pros:
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Extra-wide chute for big batches.
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Fine mesh for smoother juice.
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Simple 4-part assembly.
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Low noise and quick cleaning.
Cons:
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Weak internal parts are prone to breaking.
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Short lifespan based on user reviews.
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Inconsistent juice output over time.
How to Pick the Right Masticating Juicer for You
Choosing a masticating juicer depends on how (and how often) it’ll be used. The best model is the one that fits seamlessly into daily life.
Some people juice every morning; others prefer making large batches for the week. Either way, knowing what to look for helps narrow the options.
Here are a few things worth considering before buying:
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Usage frequency: Daily juicers should look for strong motors and quick-clean systems. Occasional users may prefer lighter, compact models that are easy to stash away.
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Produce type: If you juice leafy greens, fibrous roots, or hard vegetables, choose a slow juicer with a durable auger and specifically designed mechanism.
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Cleaning preferences: Some people enjoy washing dishes; others don’t. If you’re in the second category, Easy Clean systems can make a big difference in how often the juicer actually gets used.
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Kitchen space: Compact vertical masticating juicers save room on small counters, while larger models handle big batches more easily.
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Budget: Entry-level machines under $100 are fine if you’re just trying out slow juicing to see how it fits your lifestyle. However, premium models last longer and make more nutritious juices.
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Warranty and parts: A strong warranty is key. For example, Hurom’s 15-year motor coverage speaks to durability and confidence in its engineering.
Pro Tip: The best juicer is the one that feels effortless to use. If a machine is quiet, easy to clean, and consistently produces high-quality juice, it’ll naturally become part of your daily routine.
Care and Maintenance Tips for Long-Lasting Juicers
A good juicer can last for years if it’s treated with care. Regular cleaning and proper storage make a big difference in both performance and lifespan.
Here are simple habits that help keep any slow juicer in top condition:
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Rinse right after use: Don’t let pulp dry inside. A quick rinse under running water keeps parts clean and odour-free.
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Deep clean weekly: Use mild soap or baking soda to remove residue and maintain flavour quality.
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Dry completely: Wipe the auger, chute, and containers before reassembling to avoid moisture buildup.
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Store in a cool, dry spot: Keeping the motor base away from heat or humidity extends its life.
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Inspect parts regularly: Check seals and augers for signs of wear. Replacing small parts early prevents bigger issues later.
Feel the Difference a Masticating Juicer Makes
A good masticating juicer helps turn healthy choices into everyday habits. For Canadians, slow juicers offer an easy way to enjoy more fruits and vegetables without losing flavour or nutrition.
Across all the models reviewed, Hurom’s designs consistently stand out for how naturally they fit into real life. They keep nutrients intact and cut down cleanup time, and their quiet motors make daily juicing feel effortless.
Choosing the right Hurom model depends on lifestyle; all of them deliver fresh, nutrient-rich juice that supports healthier living with minimal effort.
Explore Hurom’s catalogue to find the juicer that fits your kitchen and routine best.
FAQs
What’s the Difference Between a Masticating and a Centrifugal Juicer?
The juicing process in a masticating juicer is slow and steady, keeping heat-sensitive nutrients intact. Centrifugal juicers spin fast, causing heat generation that breaks down nutrients. The result is a smoother juice, better flavour, and less waste with a masticating model.
Are Masticating Juicers the Same as Cold-Press Juicers?
Yes. A slow or cold-press juicer uses the same gentle, slow juicing process to squeeze juice without heat. Industrial hydraulic press models do something similar on a larger scale, but home units like Hurom’s deliver the same nutrient protection in a smaller form.
Are Masticating Juicers Worth It for Everyday Use?
Yes. They’re slower than centrifugal models but produce higher juice quality and leave dry pulp, meaning more juice and less waste. For regular use, the balance of flavour, efficiency, and quiet performance makes them worth it.
Can a Masticating Juicer Handle Frozen Fruits or Nuts?
Some can. Canadian slow juicers like the Hurom H70 work with frozen fruit and nuts, perfect for making sorbets, nut milks, or nut butters. Always check the manual for recommended use.
How Long Does Juice Last from a Masticating Juicer?
Thanks to minimal heat generation, juice from a slow juicer stays fresh for up to 72 hours in the fridge. The gentle process keeps flavour and nutrients stable.
Which Hurom Juicer is Best for Small Kitchens?
The Hurom H310 is a slow or cold-press juicer made for compact spaces. It runs quietly, cleans fast, and leaves dry pulp, giving premium juice without taking up counter space.